Anna loves to experiment in the kitchen and add a personal touch to her cooking. She is fond of making her own flavoured salts. This time, she has made both a herb and lemon salt and a chili salt for a spicy touch. â€œIt is quite easy to make your own herb and chili salts, and you can add exactly the flavours you prefer,â€ Anna says. The finished salts can be stored in glasses and have a long shelf life. â€œA glass of homemade flavoured salt is also perfect as a present,â€ Anna suggests.